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Sidr Honey
Rare mono-floral honey from the wild Sidr trees of Karak, Khyber Pakhtunkhwa. Dark, malty and slow to crystallise.
Traditionally churned desi ghee, slowly clarified in small batches for a nutty, caramelised aroma.
Desi ghee is a traditional clarified butter widely valued in Pakistani households for its rich flavor and health benefits. Moreover, Naturelic offers premium pure organic ghee made from the milk of grass-fed desi cows using authentic methods. This product ensures 100% purity without additives, preservatives, or artificial processing.
First, Naturelic ghee follows the traditional bilona method. Consequently, it retains maximum nutrients and develops a distinctive granular texture with aromatic taste. Additionally, the ghee comes from organic farms where cows graze naturally, resulting in higher nutritional value.

Pure ghee provides numerous advantages, including:
Furthermore, regular moderate consumption of organic ghee promotes overall wellness.

In addition, ghee suits most ages when consumed in moderation.
Here are simple ways to incorporate Naturelic ghee into your routine:
Storage Tip: Store in a cool, dry place. Moreover, no refrigeration is needed as pure ghee has a long shelf life.
ghee is clarified butter made from desi cow milk through slow simmering, removing milk solids and water.
Naturelic uses the traditional bilona (hand-churned curd) method for superior quality and nutrition.
Yes, the clarification process removes lactose and casein, making it suitable for most lactose-intolerant people.
When consumed moderately, ghee supports metabolism due to healthy fats, but portion control is essential.
ghee comes from indigenous cow breeds and traditional methods, offering higher nutrient levels than commercial ghee.
Generally, 1–2 teaspoons per day is recommended for adults, depending on lifestyle and health goals.
Pure ghee lasts indefinitely when stored properly, thanks to natural preservatives.
Yes, it is made from milk of grass-fed cows without hormones or antibiotics.
Absolutely – ghee has a high smoke point, making it ideal for frying and sautéing.
Order Naturelic pure organic ghee online with convenient nationwide delivery.
Experience the authentic taste and benefits of premium ghee with Naturelic. Shop now for pure, traditional goodness delivered to your door.
Key FeaturesDelivered nationwide with cash on delivery, free on orders over Rs 5,000. See timings for Lahore, Karachi and other cities, browse the ghee collection, or read how to tell pure ghee from blended.
Cream is cultured, churned to butter, then clarified slowly over low heat until the milk solids brown. Small batches only, sealed where it is made.
High smoke point, so it suits frying, tarka and parathas. A spoonful finishes daal, halwa or rice.
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Your honey has gone solid. That is chemistry, not spoilage — and usually a good sign.
Standard
Rare mono-floral honey from the wild Sidr trees of Karak, Khyber Pakhtunkhwa. Dark, malty and slow to crystallise.
Standard
Raw honey layered with whole almonds, walnuts, pistachios and cashews in a single jar.
Standard
Traditionally churned desi ghee, slowly clarified in small batches for a nutty, caramelised aroma.